Kaimatis -Swahili dumplings.

They are somewhat round in shape, a bit oily, sweet and gooey on the inside. Kaimatis are one of the most enjoyed delicacies eaten by the Muslim community and part of the eastern side of the country. Talk about a delightful snack, that cannot miss on their table during Ramadhan. Making “Kaimatis” Prep time:- 5 -8 mins   Chill time: 1 hr   Cook time:- … Continue reading Kaimatis -Swahili dumplings.